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Hasora IN
HATCHO MISO – Traditional Dark Fermented Soybean Paste
HATCHO MISO – Traditional Dark Fermented Soybean Paste
Regular price
Rs. 270.00
Regular price
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Rs. 270.00
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per
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Our Hatcho Miso is a traditional Japanese-style miso, fermented to develop a deep, robust umami flavor. Made with soybeans and fermented using koji culture, this dark miso is perfect for enriching soups, stews, and marinades
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